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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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To fix this ham-and-cheese pleaser, just take a page from CT's kitchen staff! They left the bread crust on one side to form a book binding and cut out a letter on top. Ingredients:
12 slices bread |
1/4 cup butter, softened |
1/2 teaspoon minced chives |
1/8 teaspoon onion salt |
6 slices fully cooked ham |
6 slices american cheese |
Directions:
1. Cut each slice of bread into a 3-1/2-in. x 3-1/4-in. rectangle, leaving one side with the crust on. Using a 1-1/2-in.letter cookie cutter, cut letters in half of the bread slices.
2. In a small bowl, stir the butter, chives and onion salt until blended. Spread on one side of each slice of bread. Top whole bread slices with ham and cheese; top with cutout bread. Yield: 6 servings.
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