B Grill Chili Cheese Stuffed Baked Potato |
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Prep Time: 0 Minutes Cook Time: 70 Minutes |
Ready In: 70 Minutes Servings: 1 |
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A popular grill serves these delicious potatoes. A baked potato is halved topped with chili and cheese, and placed BACK in the oven for a few minutes until chili is bubbly and cheese is melted. Serve with sour cream and chopped green onions. Ingredients:
bake as many potatoes as needed |
nice size baking potatoes |
crisco |
favorite meaty chili (home-made is best) |
mild cheddar cheese or your favorite cheese |
sour cream |
chopped green onions |
Directions:
1. Lightly rub potatoes with Crisco
2. Place in a 375 degree oven for about an hour, depending on the size of the potato
3. When potato is done, remove from oven
4. Cut in half while hot
5. Place in an oven proof dish (may use baking sheet for a number of potatoes)
6. Top with your favorite chili, then top with cheese
7. Return to oven until chili is bubbly and cheese is melted
8. Remove from oven
9. Place on serving plate
10. Serve with sour cream and chopped green onions
11. A DELICIOUS SIMPLE MEAL
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