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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Just for fun, I went looking for an Aztec recipes, and found this on . Ingredients:
1 cup onion, chopped |
2 cups zucchini, diced |
1 cup green beans |
1 medium green bell pepper, seeded & diced |
1 cup canned crushed tomatoes |
1/2 cup water |
1/2 teaspoon oregano leaves |
1 dash each salt & white pepper |
Directions:
1. Spray large saucepan with Pam, add onions and saute until softened.
2. Add zucchini, green beans and pepper, cook 5 minutes, stirring often.
3. Add remaining ingredients and simmer, stirring occasionally for 10 minutes. (Measure single servings.).
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