Awesome Oatmeal Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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This is a great recipe and super easy! The cookies are probably the best I've ever had! Ingredients:
125 ml margarine or 125 ml butter |
1 egg |
175 ml flour |
1 ml salt |
125 ml chocolate chips |
125 ml sugar |
5 ml vanilla |
3 ml baking soda |
200 ml rolled oats |
3 ml cinnamon |
Directions:
1. Preheat oven to 375°F.
2. Cream the margarine.
3. Slowly add the sugar a little bit at a time.
4. Add the egg and vanilla; beat until soft and light in texture.
5. Combine cinnamon, salt, and baking soda in a separate bowl.
6. Sift flour into dry mixture and stir well.
7. Beat in half the flour mixture on low speed.
8. Use a wooden spoon to stir in the remaining flour mixture.
9. Place on greased cookie sheets.
10. Press the cookies flat with floured fork.
11. Bake the cookies 8-10 minutes.
12. Allow the cookies to cool 1-2 minutes on the cookie sheets before removing them to cooling racks.
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