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Prep Time: 0 Minutes Cook Time: 6 Minutes |
Ready In: 6 Minutes Servings: 8 |
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Here is a twist on an old favorite. A good friend of mine gave me the idea, so I tried it. A big hit! It takes a few minutes longer to prepare then traditional Nachos but, you will never want ordinary Nachos again! Read more ! All the flavors complement each other so well-Enjoy! Ingredients:
half of a large bag of tortilla chips |
small can of refried beans |
2 cups cheese (cheddar and monterey are perfect) |
1/2 chopped red bell pepper |
1/2 chopped green bell pepper |
16 ounce container sour cream |
3 tbls taco seasoning mix |
tabasco sauce (optional) |
1 small onion, diced |
small can of sliced olives |
Directions:
1. Set broiler on low
2. Warm up refried beans in microwave for 2 minutes (cover them, they explode. Trust me I know)
3. On a cookie sheet spread out tortilla chips evenly and cover with beans
4. Then add some onion
5. Sprinkle cheese evenly
6. Put directly under broiler for 6 minutes or until cheese is melted nicely
7. Mix sour cream with taco seasoning and add a dash or two of Tabasco, if using.
8. Cover cheese with a layer of the sour cream mixture
9. Add bell peppers
10. Then sprinkle with olives
11. If your a carnivore, you can use shredded chicken or ground beef instead of beans
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