Awesome Marinade for Pork Tenderloin |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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I'm passing this on from a girlfriend of mine. I made it and all I can say is Wow ! I actually marinaded the tenderloins for 72 hours because I forgot I had it in the refrigerator and it was wonderful. Ingredients:
2 lbs pork tenderloin |
2 tablespoons soy sauce |
2 tablespoons hoisin sauce (oriental) |
2 tablespoons dry sherry |
1 tablespoon peanut oil |
1 1/2 tablespoons honey |
1 tablespoon light brown sugar |
1/2 teaspoon garlic salt |
1/2 teaspoon cinnamon |
Directions:
1. Mix all ingredients together. 2. Pour in gallon plastic bag, add pork, remove air and seal. 3. Marinade in refrigerator 48hours. 4. Grill 30 minutes turning pork tenderloins every 5 minutes. 5. Pork will become crusty brown all over! |
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