Awesome Chocolate Chip Graham Streusel Cake |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 1 |
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You will love this cake! Ingredients:
2 tablespoons cinnamon |
1 cup chopped walnuts |
3/4 cup chocolate chips |
1/2 cup white sugar |
4 large eggs |
1 pint sour cream, room temp |
2 cups packed brown sugar |
1 1/2 cups vegetable oil or 1 1/2 cups canola oil |
2 teaspoons vanilla |
3 cups graham wafer crumbs |
1 1/2 teaspoons baking powder |
1/2 teaspoon baking soda |
Directions:
1. Set oven to 350°.
2. Grease a 13 x 9-inch baking pan.
3. In a bowl, combine cinnamon, walnuts, chocolate chips and white sugar; set aside.
4. Beat the eggs, sour cream, brown sugar and oil until light and creamy; beat in the vanilla.
5. In another bowl, combine the graham cracker crumbs, baking powder and baking soda; stir into creamed batter.
6. Pour half of the batter into prepared baking dish.
7. Sprinkle with half of the cinnamon/sugar mixture.
8. Pour the remaining batter over the sugar mixture.
9. Sprinkle with the remaining cinnamon/sugar mix.
10. Bake for 45 minutes, or until the cake tests done.
11. Note: this cake can also be baked in a Bundt pan if desired.
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