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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is a sweet but tangy slaw that my family loves. It reminds me of the slaw at KFC. It's always best if left over night. Ingredients:
1/2 cup mayonnaise |
1/3 cup white sugar |
1/4 cup milk |
2 1/2 tablespoons lemon juice |
1 1/2 tablespoons vinegar |
salt and pepper to taste |
9 1/2 cups shredded cabbage |
1/2 cup grated carrots |
1/4 cup minced sweet onion |
Directions:
1. Whisk together mayonnaise, sugar, milk, lemon juice, vinegar, and salt and pepper in a large bowl.
2. Toss the cabbage, carrots, and onion into the dressing; mix well. Refrigerate for at least 3 hours or up to overnight before serving.
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