Avocado Smoked Turkey Wraps |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Crisp veggies and seasoned cream cheese help create this summery sandwich from Shawndell Atkinson of Provo, Utah. A snap to prepare, this hand-held is perfect for last-minute lunches on the go. Ingredients:
1 package (8 ounces) cream cheese, softened |
2 tablespoons chopped jalapeno peppers |
1 teaspoon pepper |
1/4 teaspoon salt |
4 flour tortillas (8 inches), room temperature |
3/4 cup shredded lettuce |
1/2 cup chopped tomato |
10 ounces sliced deli smoked turkey |
1 medium ripe avocado, peeled and chopped |
1/4 cup chopped red onion |
Directions:
1. In a small bowl, combine the cream cheese, jalapenos, pepper and salt until blended; spread over one side of each tortilla. Layer with the lettuce, tomato, turkey, avocado and onion. Roll up tightly. Serve immediately. Yield: 4 servings.
|
|