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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Southwestern Spoon Bread with Avocado Salsa Ingredients:
1 1/4 cups chopped firm-ripe tomatoes (8 oz.) |
1 cup diced firm-ripe avocado (about 8 oz.) |
1/3 cup minced red onion |
2 tablespoons minced fresh jalapeño chilies |
2 tablespoons lime juice |
2 tablespoons chopped fresh cilantro |
salt |
Directions:
1. In a bowl, combine tomatoes, avocado, onion, chilies, lime juice, and cilantro. Mix gently and add salt to taste.
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