Avocado Salad With Grapefruit-Cumin Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a wonderful salad from Ocean Spray! The tang of the grapefruit and the earthiness od the cumin makes for a wonderful combination! Feel free to add in other veggies or nuts. I like to put in bean sprouts and alfalfa sprouts (I lived in Calif. most of my life! lol).Another good addition would be mushrooms! A touch of Cayenne will liven this salad right up! The dressing goes with a lot of different salads too. Note**Some people who take cholesterol meds aren't supposed to eat grapefruit, so check with your doctor before trying this. Ingredients:
6 tablespoons ocean spray 100% white grapefruit juice |
1/4 cup plain yogurt |
1 small garlic clove, minced |
1 1/4 teaspoons ground cumin |
salt and pepper |
8 cups lightly packed mixed salad greens |
1 cup julienned jicama |
1 cup sliced red bell pepper |
3 avocados, sliced |
Directions:
1. DIRECTIONS:.
2. Place dressing ingredients in blender container and blend until smooth.
3. Toss salad greens lightly with dressing and arrange on a platter. Top with jicama, red bell pepper and avocados. Drizzle vegetables lightly with dressing. Reserve any remaining dressing in the refrigerator for another use.
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