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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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very delight taste for summer Ingredients:
120 g ripe avocados, cut cube |
1 medium tomato |
20 g onions, chop |
1 piece garlic |
1 piece chili |
some coriander |
salt and pepper |
some lemon juice |
15 ml olive oil |
Directions:
1. peel the tomato after fast blanching in boiling water.
2. take out the seed.
3. Mixed all other ingredient to taste.
4. keep cold for half an hour before serve.
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