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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 20 |
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This sounds unusual but it is DIVINE! give it a try and find a lifelong favorite. Plus it is amazingly simple to make. Ingredients:
1 graham cracker crust |
1 avocado |
14 ounces sweetened condensed milk |
1/4 cup lemon juice |
1/2 pint whipped cream |
sugar |
Directions:
1. Mix the avocado, condensed milk, and lemon juice until smooth and creamy, using a blender or mixer (whichever works best).
2. Pour the mixture into the graham cracker shell.
3. Whip the cream with a little sugar to taste and spread on top of the avocado pie evenly.
4. Refrigerate until firm (and then a little longer).
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