Avocado, Mint, and Yogurt Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Avocado and mint leaves combine with Greek yogurt for a refreshing appetizer dip. Who knew this protein-packed, dairy delight was so versatile? Enjoy this dip with your favorite crudites. Prep: 5 minutes; Total time: 5 minutes. Ingredients:
1 avocado, peeled, pitted, and cut into chunks |
1 cup plain reduced-fat (2%) greek yogurt |
1 teaspoon fresh lime juice |
1/2 teaspoon kosher salt |
1/4 cup sliced fresh mint leaves, divided |
1 tablespoon pistachio oil or extra-virgin olive oil |
Directions:
1. In a medium bowl, mash together avocado, yogurt, lime juice,and salt until creamy.
2. Fold in 3 tablespoons mint leaves, drizzle with oil, and top with remaining mint.
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