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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This recipe goes with Smoky Black Bean Soup with Avocado-Lime Salsa Ingredients:
1 cup diced peeled avocado |
1 lime |
2 tablespoons finely chopped fresh cilantro |
1/8 teaspoon salt |
Directions:
1. Place avocado in a small bowl. Grate rind from lime and squeeze juice to measure 1/2 teaspoon and 1 tablespoon, respectively; add to avocado. Add cilantro and salt. Toss gently. |
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