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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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If you want to jazz up your vanilla ice cream, but not in the mood for hot fudge nor caramel sauce, try this refreshing topping! Ingredients:
2 avocados, peeled and pitted |
1/4 cup white sugar |
1/4 cup milk |
Directions:
1. Mash the avocados in a bowl using a fork. Stir in the sugar and milk until smooth and completely blended. |
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