Avocado Green Goddess Dressing/Dip |
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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 8 |
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While this dressing is delicious on a variety of salads, it's also great as a raw veggie dip. It's important to make this the day before serving. Ingredients:
1 avocado |
1 cup light mayonnaise |
5 anchovy fillets, rinsed and chopped |
2 tablespoons green onions, chopped |
1 tablespoon lemon juice |
1 garlic clove, minced |
salt and pepper |
Directions:
1. Peel avocado, remove the pit and place in a blender bowl.
2. Add remaining ingredients and process until smooth and creamy.
3. Let chill for 24 hours before serving.
4. Check for seasoning and add a pinch of cayenne pepper if the taste is too bland for you.
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