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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Great dip for partys Ingredients:
2 avocados peeled and sliced (save seeds) |
8oz package cream cheese softened |
4oz can of green chilies |
4oz can taco sauce |
1 t worcestershire sauce |
juice of one lemon (about 3t) |
dash tabasco |
salt and pepper to taste |
Directions:
1. Combine all ingredients in blender and puree, Place in serving bowl (place avocado seeds in center until ready to serve to prevent dip from turning brown) Chill and serve with chips.
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