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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
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This is a wonderful, yet simple, guacamole recipe that was given to me by my friend Cristy, who has shown me many authentic recipes. I don't like restaurant guacamole, but I absolutely love this! Serve it with tortilla chips. Ingredients:
2 avocados - peeled, pitted and diced |
3/4 cup sour cream |
3/4 cup salsa |
1/2 teaspoon ground cumin |
1/2 teaspoon garlic powder |
1/2 teaspoon salt |
1 dash ground black pepper |
Directions:
1. In a medium bowl, mash the avocados with a potato masher. Mix in the sour cream, salsa, cumin, garlic powder, salt and pepper. Chill at least 30 minutes before serving.
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