 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
You can't go wrong with this one. Ingredients:
2 medium avocados, peeled and pitted |
1/2 cup sour cream |
2 tablespoons lemon juice |
1 teaspoon onion, grated |
1 teaspoon salt |
4 slices bacon, cooked and crumbled |
Directions:
1. Mashed avocados with a fork, or force through sieve.
2. Add sour cream, lemon juice, and onion and add salt; chill.
3. Just before serving stir in bacon, reserving a few bits for garnish.
4. Serve with chips.
|
|