Avocado Cucumber Crab Scallop Sushi |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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easy sushi recipe Ingredients:
2 (774g) cups sushi rice |
1/4 cup rice vinegar |
3/4 (204g) cucumber |
1 (150g) avocado |
3 oz legs crab |
3 oz small scallops |
2 sheets nori |
Directions:
1. boil rice, then cool
2. while rice is cooking, cut cucumber into matchsticks, slice avocado, cook crab and scallops
3. add vinegar to cooled rice and mix
4. place 1/4 of rice on nori sheet
5. top with 1/4 of cucumber, avocado, and crab or scallops
6. makes 2 scallop and 2 crab rolls
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