Avocado Cream

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

This is a very easy dessert to make and very light to eat after a big meal.

Ingredients:

2 ripe avocados

1 lemon, juice of

1/4 cup sugar

whipped cream

Directions:

1. Halve avocados and remove seeds.
2. Peel avocados and slice into blender with lemon juice and sugar.
3. Blend until smooth.
4. Put in dessert dishes and top with 1 tbsp whipped cream.

By RecipeOfHealth.com