 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
This is my favorite Avocado recipe, and so easy! It was given to me by my sister-in-law's mother, who comes from Miami, Fl. It tastes like a dessert, but is called a salad and is quite addicting. Up until now, it's been one of Miami's most closely guarded secrets :). Ingredients:
1 avocado, peeled, pitted and cut into bite sized pieces (florida, or 2 haas) |
2 -3 bananas, sliced into bite sized pieces |
1/4 medium onion, diced |
2 -3 tablespoons mayonnaise, approx., just enough to hold it all together |
Directions:
1. Combine all ingredients and stir gently until evenly mixed. Refrigerate until chilled or serve at room temperature, your choice. 2. After a time or two, you'll change the proportions to suit your tastes. Enjoy! |
|