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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Who knew this combination could be so good! We love Avocados and this is a great Avie fix and a refreshing cold soup. I used low fat chicken broth and fat free half and half to reduce the damage a little. Refrigeration time is NOT included, two hours in the refrigerator seemed about right. Ingredients:
3 cups chicken broth |
2 large ripe avocados |
1/4 cup fresh lime juice |
1/8 teaspoon garlic powder |
1 cup half-and-half |
lime slice (to garnish) |
salt |
pepper |
Directions:
1. Peel, Pit and dice the avocados.
2. In a blender, puree chicken broth, diced avocados, lime juice and garlic powder.
3. Transfer mixture to a large bowl, stir in half and half.
4. Season to taste with salt and pepper.
5. Cover and refrigerate until well chilled.
6. To serve, divide soup into chilled bowls and garnish with lime slices.
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