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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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I just saw this in a magazine and I can't remember which one! So before I forget the recipe as easily as I forgot the magazine, I thought I'd post it. Haven't tried it yet but it sounds yummy. It also sounds like it might pack a wallop if you drank too many! Let me know if you try it and what you think. Ingredients:
1/2 ounce chambord raspberry liquor |
1/2 ounce frangelico |
1/2 ounce amaretto liqueur |
1/2 ounce bourbon (to cut sweetness) |
Directions:
1. Pour equal parts of each ingredient in snifter. Stir and enjoy!
2. I'm not too savvy when it come to alcoholic drinks but this might also be good on the rocks.
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