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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I got this recipe off the Pampered Chef site. I think it's a great way to enjoy fruit in the cooler months. I skip the nuts if I'm going to serve it to my toddler, but she goes crazy for this salad. Ingredients:
2 medium granny smith apples |
1 cup halved red seedless grapes |
1 (11 ounce) can mandarin orange segments, drained |
1 1/2 cups miniature marshmallows |
1 (8 ounce) container low-fat vanilla yogurt |
2 tablespoons chopped nuts |
1 lime, zest of |
Directions:
1. Core and wedge apples.
2. Combine apples, grapes, and mandarin oranges in medium bowl.
3. Add marshmallows, yogurt and lime zest; mix gently.
4. Sprinkle nuts over top.
5. Cover; refrigerate until ready to serve.
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