Autumn Creamy Pumpkin Pie Dip |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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We love this creamy smooth spiced pumpkin dip served with crisp slices of red and green apples and Dutch or Swedish ginger cookies! Ingredients:
8 ounces pure pumpkin puree (i use libby's) |
8 ounces cream cheese, softened |
1/4 cup golden brown sugar |
1 teaspoon vanilla extract |
1 teaspoon pumpkin pie spice or 1 teaspoon cinnamon |
Directions:
1. In a medium bowl, beat the pumpkin and the cream cheese until smooth.
2. Beat in the brown sugar, vanilla, and pumpkin pie spice or cinnamon; combine well and beat until smooth.
3. Cover and refrigerate until serving time. We like to serve this with ginger cookies and apple slices as dippers. Enjoy!
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