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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is a warming recipe for the winter months. Great after a dash through the snow. The recipe is from Plain & Fancy, a cookbook by the Junior League of Richardson, TX. Ingredients:
1 gallon apple cider |
12 ounces frozen orange juice concentrate |
1/4 cup brown sugar |
3 cups water |
cinnamon stick |
Directions:
1. Combine the cider, orange juice concentrate, brown sugar and water in a large stockpot; stir well.
2. Heat until steaming but not boiling.
3. Serve in mugs garnished with cinnamon sticks.
4. This can be prepared ahead and reheated as needed.
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