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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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colorful ,tasty fruity, savory, nutty. A great holiday side salad or main dinner salad! Ingredients:
3 hearts of romaine, cleaned and chopped |
3 ripe pears, peeled and diced |
1 cup dried cranberries |
1 cup nuts toasted: pecans, almond, walnuts etc. |
1, 1b bacon, cooked and crumbled ( turkey bacon is also fine ) |
5 oz goat cheese crumbled |
1 part balsamic vinaigrette to 2 parts poppy seed dressing- bottled or your favorite home made dressing |
1/3 cup vinaigrette to 2/3 cup poppyseed or enough to moisten but not drench salad |
Directions:
1. Mix all just before serving
2. Place in a nice bowl ,
3. I divided salad into 2 bowls for each side of the table
4. serves 6-8 as a main dish salad or 10-12 as a side salad
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