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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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like spicy beans? you'll love this. Somewhere between an american barbeque sauce and an idian biryani Ingredients:
1 can kidney beans, drained |
1 can black beans, drained |
3 cups v-8 juice, more if needed |
1 cup molasses |
1/2 cup bacon bits |
1 tsp garlic powder |
1 tsp onion powder (1 cup fresh diced onion if you like) |
1 tsp ground cumin |
1 tsp ground black pepper |
1 tsp salt |
1 tsp turmeric |
1 tsp ground ginger (i prefer the bite of dry ginger here to fresh) |
Directions:
1. In large pot add all ingredients and bring to boil
2. turn to low heat, cover and let simmer 1/2 hour
3. Great options to extend or make more substantial would be to add kielbasa or other fav sausage, even hot dogs
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