Authentic Mexican Guacamole |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I got this recipe from my friend's husband, who is from Tijuana. This is a hit at family get-togethers, and is very easy to make. You'll know an avocado is ripe by touching the ends-a little soft is just right for using immediately; too soft is too ripe. Ingredients:
2 ripe avocados |
1 tablespoon finely chopped onion |
2 tablespoons finely chopped fresh cilantro |
1/4 cup lemon juice (just under 1/4 cup) |
salt |
pepper |
Directions:
1. Peel avocados and mash in bowl.
2. Add remaining ingredients to bowl.
3. Mix well.
4. Refrigerate for at least an hour before eating.
5. Enjoy!
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