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Prep Time: 10 Minutes Cook Time: 24 Minutes |
Ready In: 34 Minutes Servings: 8 |
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A tribute to a beautiful and articulate lady. this is a delicate and sophisticated dessert without being sweet but almost savoury, a familt delight. Ingredients:
22 ritz crackers (crushed) |
1 cup crushed walnuts |
1 cup white sugar |
4 egg whites, stiffly beaten |
Directions:
1. -beat egg whites and sugar together till stiff.
2. -crush biscuits in a plastic bad with rolling pin leaving a bit chunky.
3. -lightly crush walnuts.
4. add all ingredients together.
5. -place mixture into a small shallow square tin.
6. -cook at 350 degrees for 24 minutes.
7. top with whipped cream and grated chocolate.
8. (topping optional - also yummy without it).
9. we use 22 jatz biscuits which are savoury biscuits that are slightly salty. ritz is another brand of the same kind of biscuit.
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