Aunt Sharon's Pork and Bean Bake |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This is so easy and yummy it's totally like cheating! This was a staple at family potluck gatherings when I was a kid. I live too far away to attend very many family events now but I make this once in a while just to reminisce. You can double or triple this recipe according to your needs. Ingredients:
2 (16 ounce) cans pork & beans (van camps, etc.) |
1/2 cup green pepper, chopped |
1/2 cup onion, chopped |
3 slices bacon, cooked and chopped |
1/4 cup molasses |
1/4 cup ketchup |
1 tablespoon prepared mustard |
1/2 teaspoon worcestershire sauce |
Directions:
1. In a mixing bowl combine pork & beans, green pepper,onion, bacon, molasses, ketchup, mustard, and worcestershire sauce. Stir to incorporate all ingredients.
2. Pour into a baking dish and bake at 350ยบ for 30 minutes or until heated through.
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