Aunt Ray's Serrano Salsa

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Hot Stuff - Not so much a course, but rather a topping or ingredient. Meant to be served a teaspoon at a time.

Ingredients:

20 peppers, serrano

15 oz tomato sauce

1 medium onion

1 tsp salt

Directions:

1. Cut the Stems off all the Peppers
2. Dice the tomato
3. Add peppers, tomato sauce and salt to blender and blend to desired consistency.
4. Add chopped tomato
5. Grate Onion into mixture and Stir

By RecipeOfHealth.com