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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 12 |
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This comes from my Aunt Natalie, and has long been a family favorite. After you pour the batter into the pan and top with the chips, brown sugar & nuts, push them into them into the batter so they incorporate into the mix. my children always loved to watch the dates and soda mixture foam ! Ingredients:
1 1/2 cups boiling water |
1 teaspoon baking soda |
1 cup chopped dates |
1/2 cup shortening |
1 cup sugar |
2 beaten eggs |
1 3/4 cups flour |
1/4 teaspoon salt |
3/4 teaspoon baking soda |
1 (12 ounce) package chocolate chips |
1/2 cup brown sugar |
1/2 cup walnuts |
Directions:
1. boil dates, take off stove, add baking soda, let stand to cool.
2. cream together, shortening,sugar,eggs,add cooled date mixture.
3. sift together,flour,salt,soda,mix all of the above and spread into a 9x11 pan.
4. pour over and push into the batter,walnuts,brown sugar,chocolate chips.
5. bake at 350 for 35 minutes, check after 30 minutes.
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