Aunt Muriel's Banana Bread |
|
 |
Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
|
An old fashion banana bread passed down though out family. Very moist and lasts quite a few days. Ingredients:
1 1/2 cups all-purpose flour |
3/4 cup sugar |
1/3 cup buttermilk |
1/2 cup oil |
1 egg |
1 teaspoon baking soda |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1 teaspoon vanilla |
Directions:
1. Beat all wet ingredients and add dry ingredients. Be sure not to overmix. 2. Great for Muffins or loaves. |
|