Aunt Melody's Vidalia Onion Casserole |
|
 |
Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
|
This is a great side for steak or anything from the grill. Don't skimp on the cooking time...it really alters the flavor. Ingredients:
2 large vidalia onions, sliced thin |
1/2 cup butter |
1/2 cup sour cream |
1/2 cup of grated parmesan cheese |
1 cup ritz cracker |
Directions:
1. Preheat oven to 350 degrees.
2. Melt the butter in a large skillet, add onions and saute until soft.
3. Remove from heat and add sour cream.
4. Mix thoroughly.
5. Scoop half of the onion mixture into a small greased casserole dish.
6. Top with parmesan cheese.
7. Layer with remaining onion mixture and 1/4 cup parmesan cheese.
8. Sprinkle the top with Ritz crackers.
9. Bake for 30 minutes at 350 degrees.
|
|