Aunt Annie's Honey French Dressing |
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Prep Time: 7 Minutes Cook Time: 0 Minutes |
Ready In: 7 Minutes Servings: 6 |
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My Aunt Annie is famous for her homemade Honey French dressing. It's so delicious! I like this version of French because there is no tomato base. Ingredients:
2/3 cup sugar or 2/3 cup sucanat |
1 teaspoon mustard powder |
1 teaspoon paprika |
1 teaspoon celery seed |
1/4 teaspoon salt |
1 tablespoon lemon juice |
1/3 cup honey |
1/3 cup vinegar |
1 teaspoon grated onions or 1 teaspoon onion flakes |
1 cup oil |
Directions:
1. Mix dry ingredients together.
2. Blend in honey, vinegar, lemon juice, and onion with dry ingredients.
3. Add oil in steady stream while blending in a blender or with electric beater.
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