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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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quick pasta Ingredients:
150 g aubergine , diced |
2 tbsp olive oil |
400 g tomatoes |
1 tsp sun dried tomato paste |
140 g pasta |
1 tbsp red wine vinegar |
1 oz parmesan |
Directions:
1. soften aubergine in the oil
2. add the tomatoes and tomato paste and simmer for 10-15 minutes
3. meanwhile boil the pasta
4. add herbs and red wine vinegar to the sauce
5. drain pasta and serve with sauce and grated parmesan - season to taste.
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