Atkins Red & Green Holiday Salad |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Ingredients:
1/4 cup mayonnaise |
3 tablespoons sour cream |
1 scallion, chopped |
1/4 cup basil leaves, fresh |
2 tablespoons tarragon leaves, fresh |
2 teaspoons white wine vinegar |
1 medium radicchio, leaves torn |
2 cups watercress |
1/2 medium cucumber, peeled, seeded and thinly sliced |
1 cup grape tomatoes, halved |
1/2 small red onion, thinly sliced |
Directions:
1. Combine mayonnaise, sour cream, scallion, basil, tarragon and vinegar in a blender and process until smooth.
2. Combine remaining ingredients in a bowl. Add the dressing and toss well to coat. Divide among 8 salad plates.
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