Atkin's Deviled-egg Coleslaw |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Ingredients:
2 hard-boiled eggs, finely chopped |
3/4 cup mayonnaise |
3 tablespoons whole-grain mustard |
3 tablespoons finely minced onion |
2 teaspoons white vinegar |
1/4 to 3/4 teaspoon hot red-pepper sauce, to taste |
1 teaspoon salt |
1/4 teaspoon old baytm seasoning |
1 small head green cabbage, cored and thinly sliced (7 1/3 cups)) |
Directions:
1. Combine all dressing ingredients in a large bowl. Add cabbage, and toss well. Cover, and chill for at least 1 hour before serving. 2. Nutrition Info: /recipes/atkins-deviled-egg-coleslaw/ |
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