Atkins Cucumber-Avocado Salad With Cumin Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Ingredients:
1 teaspoon ground cumin |
3 tablespoons fresh lemon juice |
1/3 cup olive oil |
salt |
pepper |
6 cups mixed salad greens, washed |
1 small avocado, peeled, pitted, and cut into 1-inch cubes |
1 tomato, cored, seeded and chopped |
1 small cucumber, seeded and diced |
2 tablespoons red onions, finely chopped |
Directions:
1. In a small dry skillet over low heat, toast ground cumin 2 minutes or until fragrant, stirring occasionally. Add lemon juice and whisk well. Add oil in a thin, steady stream, whisking until blended. Add salt and pepper to taste. In a large salad bowl, combne greens with 1/4 cup dressing; toss to coat. Place on serving plates. Mix avocado, tomato, cucumber, and onion with dressing; toss to coat. Top each portion of greens with avocado mixture.
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