Atkins - Chocolate Mudslide |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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off the atkins webpage Ingredients:
1 cup heavy cream |
1/2 cup water |
1/2 cup sugar free chocolate syrup |
3 tablespoons cocoa powder |
1 teaspoon vanilla extract |
Directions:
1. In a medium saucepan, combine cream, water, syrup and cocoa powder. Bring to a simmer and stir until cocoa powder dissolves.
2. Remove from heat and stir in chocolate and vanilla extracts. Pour mixture into an 8-inch square pan.
3. Freeze until almost solid, about 3 hours.
4. To serve, break up frozen mixture, place in blender or food processor and blend until softened and slushy. Transfer to glasses and serve.
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