Asti Hawaiian Punch Slush

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 10

Really Good

Ingredients:

1 (750 ml) bottle asti spumante sparkling wine

1 (64 ounce) can hawaiian punch drink

1 cup sugar

2 tablespoons lemon juice

1 (12 ounce) can frozen orange juice, undiluted

Directions:

1. Mix first five ingredients together and freeze.
2. Fill glasses 2/3 cup full with slush and add 7 Up.