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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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My husband is an avowed vegetable hater, but I have no trouble getting him to eat this easy to prepare dish. Good for company too. Ingredients:
1 bunch fresh asparagus, trimmed |
1/2 (2.2 pound) wheel brie cheese, sliced |
1/4 cup butter, melted |
1/2 cup dry bread crumbs |
1/4 cup toasted sesame seeds |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.
3. Lay cheese slices over asparagus. In a small bowl combine melted butter, bread crumbs and sesame seeds. Sprinkle over cheese.
4. Bake in preheated oven for 8 minutes.
5. Increase oven to broil. Broil just until breadcrumbs are golden brown.
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