Asparagus, Tomato, Blue Cheese Salad |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 ounce(s) blue cheese crumbles |
1 cup(s) fresh asparagus steam, cut into 1 pieces |
3 ounce(s) grape tomatoes (12) halved |
2 tablespoon(s) parmesan herb vinaigrette dressing |
Directions:
1. Toss ingredients. 2. Calories: 195.9 3. Total Fat: 11.9 g 4. Sat.: 5.4 g 5. Poly: 0.3 g 6. Mono: 2.2 g 7. Cholesterol 21.3 mg |
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