Asparagus Spinach And Potato Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is great on a cold winter night. Nothing like a bowl of soup to warm you up. Ingredients:
12 asparagus stalks, washed, cut in pieces |
1 pound spinach, washed, chopped |
4 potatoes, peeled, quartered |
6 cups water |
1 cup milk, scalded |
salt & pepper to taste |
Directions:
1. Put all ingredients, except the milk, in a kettle & cover
2. Let boil for 30 minutes
3. Pass through a sieve
4. Add the milk
5. Serve
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