 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
Yowza.......great way to serve asparagus...love it and hope you do too. Ingredients:
10 ounces asparagus |
1 cup sour cream |
1 cup creamy cottage cheese |
1/2 cup baking mix |
1/4 cup butter melted |
2 eggs |
1 tomato peeled and thinly sliced |
1/4 cup parmesan cheese |
Directions:
1. Lightly grease a square baking dish.
2. Spread asparagus on bottom of dish.
3. Mix sour cream, cottage cheese, baking mix, butter and eggs with hand mixer for 1 minute.
4. Pour mixture over asparagus then arrange tomatoes on top.
5. Sprinkle with parmesan cheese and bake at 350 for 30 minutes.
|
|