Asparagus Salad With Feta |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 46 |
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Asparagus salad with a twist Ingredients:
2 bunches fresh asparagus |
1 garlic clove minced |
1 shallot minced |
1 tbsp balsamic vinegar |
2 tbsp white vinegar |
2 tbsp grainy mustard |
olive oil |
pinch salt |
pinch pepper |
2 tomatoes chopped |
crumbled feta |
Directions:
1. trim and steam asparagus until tender yet crisp, cool
2. wisk together next 8 ingredients
3. cut asparagus into 1 inch lengths, toss with chopped tomatoes, drizzle vinagrette over top and mix well, crumble feta over top
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