Asparagus in Garlic Brown Sugar |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 5 |
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I wanted a super-quick-weeknight way to make my Asparagus Bundles #111515, so here is how I tickled the recipe. Still a nice presentation, although not as elegant, but every bit just as tasty...and f-a-s-t! I want to encourage everyone to try this wonderful recipe. It is semi-sweet and very rich. Ingredients:
1 (15 -30 ounce) can asparagus spears or 1 (15 -30 ounce) can asparagus spears |
2 -3 slices bacon |
1/4 teaspoon garlic powder |
1/3 cup light brown sugar, firmly packed |
1/3 cup butter or 1/3 cup margarine |
Directions:
1. Drain and place asparagus in casserole dish; cover with bacon.
2. Simmer garlic, brown sugar and butter for 5 minutes and pour over tips/stalks.
3. Bake at 375°F for 15 minutes or 350°F for 25 minutes (or until tender& hot).
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